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Marinduque Mainland from Tres Reyes Islands

Marinduque Mainland from Tres Reyes Islands
View of Mainland Marinduque from Tres Reyes Islands-Click on Photo to link to Marinduque Awaits You

Thursday, October 29, 2020

Cooking Filipino Dishes Using an Instant Pot/Pressure Cooker

In the late 1980's Macrine (RIP-my late spouse)) had been using a Presto Pressure Cooking for Lengua( Beef Tongue) Estofado and Pigs Knuckles for her Kare-kare and other Pinoy dishes until 2013 when she was diagnosed with Parkinson. Since then I was the cook in the House but I did not use our old pressure cooker because I was scared it will blow up on me and I hate the noise of the cooker. However the other day, Ditas my youngest daughter showed me her Instant Pot and my fear of cooking using a pressure cooker had vanished.

The other day, Ditas cooked kare-kare (pig knuckles)using her modern Instant Pot. The pigs feet was soft and tender for only 30 minutes versus cooking in a regular oven top which will require from 2 to 3 hours.

Two months ago, I joined a FB  Filipino cooking group and I ask the following question.

What Pinoy Dishes have you cooked using the Instant Pot/Pressure Cooker?

I had 133 comments as of today. I am posting a few of the comments below:

Pinapaitan 🤙🏿‼️😋
Arroz caldo, adobo, sinigang
I prefer to use simmer when cooking bulalo, nilaga stew chicken to get the real flavor!!
sinigang, adobo, afritada, calderitA and menudo
Oxtail for kare kare
Chicken feet
Bistek, bulalo, kare kare, adobo.
Humba with banana flower.
Mechado, adobo and kare kare
Nilaga crispy pata and kaldereta
Lechon belly 😋
Paa ng baka
The Filipino Instant Pot Cookbook: Classic and Modern Filipino Recipes for Your Electric Pressure Cooker
The Filipino Instant Pot Cookbook: Classic and Modern Filipino Recipes for Your Electric Pressure Cooker
Use pressure cooker to all meat before finalize the recipe.
Menudo, arroz caldo
Adobo, afritada, nilaga
Kare kare
Beef pares
Kare Kare
Kaldereta
Nilaga…
Piglets oxtail soup
Karekare,kaldereta,mechado, nilagang baka, goto.
Pork leg and baked beans
Kare kare.
Kare kare, calderetang kambing, sinigang, tinola and kanin!!!!
Any meat that takes time to boil and soften
paella, put rice seafood stock and at 1 teaspoon saffron and put chicken , shrimp , sausages
Papaitan,karekare,nilaga
Kare kare, sinigang, nilaga, mechado
Karekare, bulalo
Sinigang na Beef Pata with a Twist. Easy and delicious.
Sinigang na Beef Pata with a Twist. Easy and delicious.
Leche flan
Other than bulalo at kare Kare. Adobo, rice minsan spaghetti 😊
I never use pressure cooker in My entire life
Kare kare...for the oxtail and tendons
Chicken adobo
Beef stew Adobo chicken/pork, Menudo.


Meanwhile enjoy this video -Cooking Lengua Estofado- one of my favorite Filipino Dish and a coconut lobster from Chateau Du Mer, Boac, Marindque, Philippines



Live Coconut Lobster in Marinduque-Tres Reyes Island Area

 

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