Meanwhile, Here's a list of the best places to visit in Southern France
https://www.travelandleisure.com/best-places-to-visit-in-south-of-france-7488163
Bordeaux & Aquitaine – Great for: Vineyards, Foie Gras, Duck, Wine Tasting – Read our Aquitaine Travel Guide
Dordogne – Great for: Wine, Foie Gras, Truffles and Market Towns – Read our Dordogne Travel Guide
Midi-Pyrénées – Great for: Skiing, Wine and Festivals – Read our Midi-Pyrénées Travel Guide
French Riviera – Great for: Mediterranean-style beaches, Nice, St. Tropez, Cannes, Yachting and Festivals – Read our Côte d’Azur Travel Guide
Provence-Alpes – Great for: Mountains to the Mediterranean, Bouillabaisse, Provence and Avignon – Read our Provence Travel Guide
Personal Note: Looking forward to the Taste of France Special Dinner. I am wondering what would be the Entree? Will it be Pot-au-Feu?
The Oxford Companion to Food calls pot-au-feu "a dish symbolic of French cuisine and a meal in itself"; the chef Raymond Blanc has called it "the quintessence of French family cuisine ... the most celebrated dish in France, that honors the tables of the rich and poor alike"; and the American National Geographic magazine has termed it the national dish of France.
pot-au-feu means pot on fire.
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